Mie Aceh is the typical spicy noodle dishes Aceh in Indonesia . Thick yellow noodles with slices of beef , lamb or seafood ( shrimp and squid ) served in a similar soup is savory and spicy curries . Mie Aceh is available in two types , Aceh Mie Goreng ( fried and dried ) and Mie Aceh Kuah ( soup ) . Usually sprinkled with fried onions and served with chips , chunks of red onion , cucumber , and lime
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